Wednesday, January 5, 2011

Fall Summit By Peaks Organic

This clear deep copper brew gives an inch of frothy light tan head that gradually settles from 1/2” to a thin layer. A fair amount of carbonation clings to the sides of the glass. Smell is very faint, just a hint of toasted malt, caramel, maybe earthy citrus hop. The taste leads with a sharp bitter grass hop that’s soon attenuated by a moderately thick caramel malt body. Finishes dry and crisp with lingering lemongrass hop and faint brown sugar.

Not as impressive as nearly every other brew I’ve had from Peak Organic.

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